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Fri, Mar 25


March Culture Kitchen

Culture Kitchen: Ecuador

This month's guest chef Estefania will take us to Ecuador to teach us to make Potato and Garbanzo Stew!

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Culture Kitchen: Ecuador
Culture Kitchen: Ecuador

Time & Location

Mar 25, 2022, 5:00 PM – 6:30 PM MST

March Culture Kitchen

About The Event

Ingredients list:

1 large potato

1 can of chickpeas, aka garbanzo beans

annato seed (achiote) - can be found in the Hispanic / Latin food section 

2 cloves of garlic

1 tomato

1 red onion

1 red bell pepper

1 box of vegetable broth

olive oil



black pepper

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